Menu

Let Chef Janice take your taste buds to the Caribbean with delicious island cuisine.  We cordially ask that our guests choose the same entree, appetizer, and dessert as Chef Jan prepares your meal while we are underway with the freshest ingredients available.  Special requests and dietary restrictions are no problem mon.  House wine is served with dinner.

Teasers, Tantalizers and Nibles

Ceviche - Fresh gulf fish (and we have the best here in Seabrook) "cooked" in lime juice with Caribbean seasoning

Spicy Queso Dip - Served with tortilla chips

SeaDream Shrimp Cocktail - Large gulf shrimp in a spicy Caribbean cocktail sauce. Pretty and delicious.

Spinach Dip - Best you ever tasted and served with pita chips

Assorted cheese and fruits - A healthy combination of nice European cheeses and tropical fruits with bagle chips

Main Dish

Jamaica Jerk Fajitas - Classic fajita's with Caribbean twist.  Served sizzling, jerk hot and spicy

Spicy Orange Shrimp or Fish Wrap - Yummy and easy to eat underway, you are going to love this

Caribbean Style Fish Tacos - Catch of the day served with pepper jack cheese, shredded cabbage and jerk sauce

Pineapple Jerk Burger - Yeah mon.  A spicy sizzling burger served with grilled pineapple

Vera Cruz Catch of the Day - Fresh gulf fish cooked in a spicy garlic lime sauce

Spicy Garlic Shrimp - Just like it sounds for the shrimp lover in all of us

Shrimp and Asparagus Quesadillas - These are delicious and easy to handle when Troubadour is heeled over

Chicken or Shrimp Enchiladas -  Best thing you ever put in your mouth.  Made with corn tortillas

Pulled Pork Barbeque Sandwich - Jerk hot and Caribbean-style  with pineapple cole slaw and chips.